Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats

$ 6.34

Illustrator: Yes Format: Hardcover Author: Caitlin Freeman Literary Movement: Modernism Number of Pages: 224 Pages Genre: Art, Cooking Item Weight: 34.3 Oz ISBN: 9781607743903 Language: English Publication Year: 2013 Topic: Courses & Dishes / Confectionery, Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking, History / General Item Width: 7.7 in width: 7.7 in Item Height: 0.9 in Publisher: Potter/Ten SPEED/Harmony/Rodale Book Title: Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Worksof Art [a Baking Book] height: 0.9 in Item Length: 9.3 in