All about Braising The Art of Uncomplicated Cooking by Molly Stevens

$ 10.56

Number of Pages: 416 Pages Item Length: 10.3 in Book Title: All about Braising : the Art of Uncomplicated Cooking Language: English Item Weight: 44.5 Oz height: 1.3 in Format: Hardcover ISBN: 9780393052305 Publisher: Norton & Company, Incorporated, w. w. width: 8.2 in Author: Molly Stevens Topic: Methods / Garnishing & Food Presentation, General Genre: Cooking Publication Year: 2004 Illustrator: Yes Item Height: 1.3 in Item Width: 8.2 in Features: Dust Jacket, Illustrated